Chinese Food

Haidilao vegetarian spicy pot

Characteristic wild bass tail

Quick fat Kwai pack group.

In the afternoon, I went to the mango garden. Oh, the mangoes are full of trees. It's very tempting to be busy. I took three Jin home in the afternoon. Maybe the aunt of the fruit picking farmer would think that I was so happy and busy in the su... ...

Garland garland in cold sauce

I used to use garland garland in hot pot or stir fried with mashed garlic. Today I tried garland garland in cold sauce. It's super delicious and refreshing. -

Northwest flavor - saozi noodles

If your husband is from the north, this bowl of noodles will leave him tears of gratitude

Roasted chicken leg with honey and lemon

Surprise taste buds A kind of Roasted chicken wings with honey and lemon A kind of Take a bite of honey, lemon and roast chicken leg. Full and juicy with chicken legs. Fresh and fragrant with honey The whole room is full of fragrance during the ... ...

Fried eggs with oyster

My husband and I like seafood. The easiest way to eat seafood is to sear it. I'm tired of scalding. Let's change the way. It's very simple and easy to use. It's also suitable for children to eat

Fried spring rolls with shredded potatoes and red peppers

I like to eat spring rolls with all kinds of fillings. Usually they are fried spring rolls. Today I made spring rolls with shredded potatoes and red peppers. The outer skin of the fried spring rolls is crispy. The fillings are crispy and delicio... ...

Roasted boneless chicken with garlic

Spicy chicken

I'd like to eat something spicy. Every time I go out to eat spicy chicken, I can't see the meat without having an addiction. I play the game of treasure hunt in the chili pile. Although I make less chili peppers, it's not so authentic. But what ... ...

Stir fried cowpea with minced meat

It's a home cooked super dish. It's very simple.

Mashed potato

Flammulina velutipes falls in love with tofu made by Huan Huan's father

Spring is a good time for germination. Mushrooms are also good ingredients. Today, Huan Huan's father made this cold dish with delicious mushrooms and bean products. A good dish for beginners. I hope you like it-

Premium chicken

Chicken with saliva is a cold dish. It has rich seasonings and is spicy, delicious, tender and refreshing. There is a good name of famous Bashu for three thousand li, and the taste of Jiangnan for twelve states. The name of drooling chicken is a... ...

Delicious whistle noodles

Minnie's favorite noodle ~

Korean chicken wing and cheese rice

Food is a journey in place, every moment. There's a way for you to feel the happiness of walking through the ends of the world. Today, I'll bring you a Korean chicken wing cheese rice. It's soft, waxy, fragrant and sweet. It's delicious until it... ...

Pineapple ancient meat

Sweet and sour. Children's favorite

Fried potatoes with chicken liver

Very simple

Stewed pot with three sauces

The spring of Jiangsu, Zhejiang and Shanghai hasn't come yet. It's still cold. So I made a hot three juice stew pot at home. It's very delicious. I ate most of the pot alone. It's really difficult to lose weight.

Chicken and vegetable congee

Eat more green vegetables in spring.